The perfect nutritious, gluten free snack and great with soups!
Maximum nutrition and taste with minimal ingredients.
- The quinoa has been soaked to remove the bitter saponin and activated to increase the bioavailability of nutrients.
- These are great on their own as an easy snack or pile them high with your favourite toppings.
- They also work well as a gluten free alternative with soup
- Frozen fresh so you always have them handy
Ingredients: Zucchini, Quinoa, Lemon Juice, Lemon Zest, Celtic Sea Salt, Baking powder, Bi-carb Soda
How to Prepare: Defrost in the fridge overnight and eat cold. The easiest way is to pop in the toaster for that just out of the oven feel, or reheat in a pan for a few minutes each side. Great on their own or top with my nutritious hummus and some sprouts. A great bread alternative with soups and meals.
5 per serve, aprox 220g
